UNSPSC 50436853: Dried organic soybeans

The type of organic vegetable known as organic soybeans that have been dried for preservation.

UNSPSC 50436853 Dried organic soybeans (Commodity) describes institutional bulk procurement of dried legumes for state and local food service operations, though recent opportunities solicited under this code focus on kidney beans, pinto and red beans, and black beans rather than soybeans specifically. State and local governments use this code to source dried beans for correctional facilities, child care meal programs, and general institutional kitchens, with purchasing typically specified by variety, grade, cleanliness standard, and bulk quantity. Issuing bodies include state correctional departments, state procurement offices, municipal governments, and special-purpose districts; recent buyers include the Georgia Department of Corrections, Oregon Department of Corrections, the State of Georgia, the State of Illinois, and the City of Edinburg, Texas.

Recent activity spans Georgia, Oregon, Texas, and Illinois. The Oregon Department of Corrections solicited approximately 42,500 pounds of dried pinto and red beans (S2910000017140, IFB, due June 19, 2026) with triple-cleaned U.S. No. 2 or better grade, FOB destination to Salem, Oregon, palletized on four-way wooden pallets with a 45-day delivery window; the historical purchase price was $0.493 per pound. Georgia Correctional Industries requested kidney beans in 880-bag increments (92100ERFQ0020612027, RFQ, due October 9, 2026) with delivery included in all-inclusive bid pricing. The State of Oregon solicited triple-cleaned dried black beans for institutional use (S2910000017705, IFB, due August 21, 2026), and the City of Edinburg, Texas, included food staples such as dried beans within a broader Child and Adult Care Food Program meal-supply RFP (RFP2026017, due August 4, 2026) serving approximately 400 children daily with a local-vendor preference under Texas Local Government Code Section 271.9051. Specification rigor is high: Oregon and Georgia specifications require USDA-consistent grading, moisture-content limits, triple-cleaning to remove debris and stones, and detailed foreign-material thresholds; Texas TDCJ cafeteria-food procurement (IFB 304T-26-300CF, due May 4, 2026) mandates USDA grade certificates and specific shelf-life requirements. Pricing is typically all-inclusive with FOB destination delivery, no separate freight reimbursement, and palletization standards specified.