UNSPSC 50436611: Dried organic giant pumpkin squash

The variety of organic winter squashes and winter pumpkins known as organic giant pumpkin squash that has been dried for preservation.

UNSPSC 50436611 Dried organic giant pumpkin squash is a Commodity code, but the recent state and local opportunities posted under it do not align with the code's nominal scope — the solicitations retrieved cover dried kidney beans, black beans, pinto and red beans, and broad cafeteria food products, none of which match dried organic giant pumpkin squash. State and local procurement systems occasionally tag opportunities with codes that do not reflect the work actually being bought; this code shows little relevant recent activity for its stated commodity.

The six opportunities in the dataset span Georgia Correctional Industries (kidney beans, all-inclusive delivery pricing, 880-bag increments, RFQ due October 9, 2026), the City of Edinburg, Texas (CACFP meal program food and nonfood items for 400 children ages 1–18, RFP due August 4, 2026 with local-vendor preference under Texas Local Government Code Section 271.9051), the State of Oregon (dried black beans triple-cleaned, institutional use, bid due August 21, 2026), the State of Illinois (quarterly weekly food order, FY-27 IVHQ, bid due June 26, 2026), the Oregon Department of Corrections (approximately 42,500 pounds of dried pinto and red beans with 10 percent evaluation preference for Oregon-fabricated or Oregon-headquartered vendors, FOB destination Salem, bid due June 19, 2026), the State of Georgia (food, supplies, and kitchen products, bid due June 22, 2026), and the Texas Department of Criminal Justice (cafeteria food products across five geographic areas, IFB 304T-26-300CF with extended response due May 4, 2026 after Addendum No. 2). Issuing bodies include state correctional and human-services departments, state procurement divisions, local school districts and food-program operators, and specialty state purchasing authorities. Geographic activity concentrates in Texas, Oregon, Georgia, and Illinois, with procurement focused on dried legumes and institutional food supply. The mismatch between the code's title and recent opportunities suggests this code may not be actively used by state and local buyers for its stated commodity, or that the tagging is inconsistent.