UNSPSC 50435911: Dried organic topper shallots

The variety of organic shallots known as organic topper shallots that have been dried for preservation.

UNSPSC 50435911 Dried organic topper shallots is a Commodity code. However, state and local procurement activity under this code does not align with the nominal scope. The recent opportunities posted under this UNSPSC tag focus on dried beans — kidney beans, black beans, and pinto and red beans — destined for institutional food service at correctional facilities, child and adult care programs, and state agencies. Issuing bodies include state departments of corrections and general services (Georgia, Oregon, Illinois), a city municipal government (Edinburg, Texas), and state-agency purchasing divisions. The work solicited comprises institutional bulk food procurement, with suppliers responding to RFQs and IFBs for triple-cleaned, USDA-graded dried legumes in quantities ranging from approximately 42,500 pounds to multiple hundred bags, with all-inclusive pricing that incorporates delivery to distribution centers or meal-service locations.

Activity concentrates in Georgia and Oregon, with additional procurement from Texas and Illinois. Recent representative opportunities include the Georgia Correctional Industries RFQ (92100ERFQ0020612027) for kidney beans in increments of 880 bags due October 9, 2026; the Oregon Department of Corrections bid for approximately 42,500 pounds of dried pinto and red beans (S2910000017140) due June 19, 2026, with a 10 percent evaluation preference for Oregon-fabricated or Oregon-headquartered bidders; and the City of Edinburg RFP (RFP2026017) for CACFP meal-program supplies including dried beans due August 4, 2026, with local-vendor preference under Texas Local Government Code Section 271.9051. The code shows little relevant recent activity under its stated commodity name; the mismatch between the UNSPSC designation and actual procurement suggests a data-classification issue rather than active market demand for dried organic topper shallots at the state and local level.