UNSPSC 50434804: Dried organic chanterelle mushrooms

The variety of organic mushrooms known as organic chanterelle mushrooms that have been dried for preservation.

UNSPSC 50434804 Dried organic chanterelle mushrooms is a Commodity code, but recent state and local contract opportunities tagged with this code show no actual procurement of dried organic chanterelle mushrooms. The tagged opportunities instead span broad food supply procurement — cafeteria products, fresh produce, grocery items, dried beans, and meal program supplies for school districts, state correctional facilities, and municipal child nutrition programs. The code appears to be a classification mismatch rather than a reflection of active demand for this specific commodity.

The recent opportunities clustered under this code include the City of Edinburg, Texas CACFP Meal Program (RFP 2026-017, due August 4, 2026), the Texas Department of Criminal Justice cafeteria food products procurement through the Texas Comptroller of Public Accounts (IFB 304T-26-300CF, due May 4, 2026), the Oregon Department of Corrections dried pinto and red beans solicitation (ITB S2910000017140, due June 19, 2026), Fairfax County Public Schools Master Grocery K-12 (IFB 2000004323, due April 27, 2026), the Rockwood R-VI School District Child Nutrition Services grocery items procurement (due April 29, 2026), and multiple Georgia school districts soliciting fresh produce and eggs through cooperative purchasing vehicles. Issuing bodies are primarily school districts and state agencies operating food service operations at scale. Geographic activity concentrates in Texas, Georgia, Oregon, Virginia, and Missouri, with sporadic activity in Illinois. No recent opportunities actually solicit dried organic chanterelle mushrooms, making this code an unreliable indicator of current procurement demand for specialty mushroom products.