UNSPSC 50434505: Dried organic spanish pardina lentils
Commodity
Code facts
- Part of
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50000000
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50430000
- 50434500
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50430000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50434505
Definition
The variety of organic lentils known as organic spanish pardina lentils that have been dried for preservation.
About UNSPSC 50434505
UNSPSC 50434505 Dried organic Spanish pardina lentils is a Commodity code under which state and local governments procure legumes and dried-bean products for school nutrition programs, correctional facilities, and community meal services. The recent solicitations show limited direct activity under this specific code; most state and local procurement for dried legumes falls under broader food supply categories. The Oregon Department of Corrections has issued two recent ITBs for dried pinto and red beans (March 2026 and June 2026), the only dried-legume-specific solicitations in the recent record. These procurement bodies typically buy triple-cleaned beans meeting U.S. No. 2 or better grade standards for bulk consumption, with shelf-life and food-safety certifications required. State departments of corrections and school districts dominate the recent legume-specific opportunities, though broader grocery and food-supply contracts (which may bundle dried beans with other staple items) involve far more issuing bodies, including city and county school systems across Georgia, Missouri, Texas, and Virginia.
Geographic activity concentrates in the Pacific Northwest and Southeast. The Oregon Department of Corrections has posted multiple dried-bean solicitations (March and June 2026), and Georgia school systems have issued fresh-produce and food-supply RFPs that may include dried-legume line items within broader meal-service contracts. Fairfax County Public Schools in Virginia (IFB 2000004323, due April 27, 2026), Rockwood R-VI School District in Missouri (due April 29, 2026), and Savannah-Chatham County Public School System in Georgia (Bid 26-34, due April 23, 2026) have all solicited master grocery or produce contracts that establish frame agreements for food service across multiple schools. The lone city-level opportunity is the City of Edinburg, Texas, requesting food and nonfood items for a Child and Adult Care Food Program (RFP 2026-017, due August 4, 2026). Texas state procurement through the Comptroller's office on behalf of the Texas Department of Criminal Justice has also issued a large cafeteria food-products IFB (304T-26-300CF, originally due April 21, 2026, extended to May 4, 2026) spanning 382 line items for six TDCJ warehouse locations. Direct solicitations naming dried pardina lentils are absent from the recent record; vendors seeking this commodity should monitor school nutrition and institutional food-service RFPs as line items within larger procurements.
Quick answers
What is UNSPSC 50434505?
UNSPSC 50434505 is Dried organic spanish pardina lentils, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50434505?
UNSPSC 50434505 maps to 1 NIGP code, 39387 Vegetables, Dried, Beans, Peas, etc.
On GovTribe
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