UNSPSC 50434105: Dried organic chervil

The variety of organic herbs known as organic chervil that has been dried for preservation.

UNSPSC 50434105 Dried organic chervil is a Commodity code with minimal recent state and local procurement activity directly aligned to the code's narrow specification. The recent opportunities block contains no solicitations for dried organic chervil or any dried herb products matching the code's scope. Instead, the most recent state and local contract opportunities tagged under this code document procurement for broad food supply categories — fresh produce, dried beans, cafeteria food products, grocery items for school nutrition programs, and food service distribution — none of which reference dried organic chervil or specialty dried herbs as line items or deliverables.

The mismatch between the code's specification and the recent opportunities tagged to it suggests the code sees little or no active state and local procurement volume. School districts in Texas, Georgia, and Missouri; the Oregon Department of Corrections; and the Texas Department of Criminal Justice have issued RFPs, ITBs, and IFBs for food supply in 2026, but these solicitations focus on proteins, fresh produce, dried pinto and red beans, dairy, grains, beverages, and condiments — staple foods and supplies for institutional meal service — rather than specialty culinary herbs. Until state and local procurement offices begin tagging opportunities for dried organic chervil or similar specialty ingredient lines, this code does not appear to represent an active market for business development pursuit.