UNSPSC 50434101: Dried organic basil

The variety of organic herbs known as organic basil that has been dried for preservation.

UNSPSC 50434101 Dried organic basil, a Commodity code, does not appear in recent state and local procurement activity. The source contains no documented solicitations for dried organic basil or closely related specialty dried herbs. The recent opportunities records show activity across broader dried-food and produce categories—dried pinto and red beans procured by the Oregon Department of Corrections, fresh produce by multiple school districts and county systems, and comprehensive food supply contracts by state departments and school nutrition programs—but no issuing body has solicited dried organic basil specifically during the review period.

The code shows no current market signal for business development purposes. Firms pursuing commodity-level dried-herb supply contracts with state and local food service operations should monitor broader fresh produce and general food supply solicitations where produce items or specialty ingredients may be included as line items within larger RFPs and RFQs, but dried organic basil does not register as a standalone procurement category in the available recent opportunities. Geographic activity concentrates in Texas, Georgia, Oregon, Missouri, and Virginia across school districts, state correctional facilities, and county nutrition programs, though none of these issuing bodies have posted solicitations for this specific commodity.