UNSPSC 50432702: Dried organic celeriac

The variety of organic celery known as organic celeriac that has been dried for preservation.

UNSPSC 50432702 Dried organic celeriac, a Commodity code, shows minimal recent state and local procurement activity aligned with its stated scope. The single concrete opportunity tied directly to dried legumes—the Oregon Department of Corrections' June 2026 bid for approximately 42,500 pounds of dried pinto and red beans—reveals that state and local governments buying under related dried-vegetable and dried-legume codes are procuring institutional food supplies for correctional facilities, educational institutions, and child-care programs in bulk quantities, delivered on palletized shipments with compliance to USDA grading, FDA food-safety, and HACCP standards. However, the recent opportunities block contains no solicitations specifically for dried organic celeriac; the other entries (Georgia Correctional Industries' kidney-bean bid, City of Edinburg's CACFP meal-program RFP, Oregon's black-bean solicitation, Illinois's weekly food order, Texas TDCJ's cafeteria-food IFB, and Georgia's general food-supplies bid) address dried legumes, fresh and frozen produce, dairy, proteins, and ancillary food-service items, but not dried celeriac root vegetable products.

State and local procurement under dried-legume and institutional-food categories spans correctional systems (Georgia, Oregon, Texas), state purchasing divisions (Oregon, Illinois, Georgia), municipal agencies (City of Edinburg, Texas), and child-care programs across the Southeast, Southwest, and Pacific Northwest. The Oregon ODOC procurement (S2910000017140, bids due June 19, 2026) included a 10% evaluation preference for Oregon-fabricated or Oregon-headquartered vendors and required triple-cleaned beans meeting U.S. No. 2 grade or better, FOB destination to Salem within 45 days. The Texas TDCJ cafeteria-food IFB (304T26300CF, extended to May 4, 2026) covered 382 line items across proteins, dairy, grains, and produce for six distribution points statewide. The City of Edinburg's CACFP RFP (RFP2026017, due August 4, 2026) applied a Texas local-vendor preference favoring bids within 5% of the lowest price. No recent activity in the source materials supports dried organic celeriac procurement; the code appears dormant in current state and local contracting, or is not being applied to its nominal product category by issuing bodies.