UNSPSC 50426865: Dried yampi

The type of vegetable known as yampi that has been dried for preservation.

UNSPSC 50426865 Dried yampi, a Commodity code, represents a narrow food ingredient category that state and local governments rarely procure in isolation. Recent activity shows no direct solicitations for dried yampi; instead, the code appears misaligned with the actual procurement landscape, which focuses on broader dried-bean categories and comprehensive food-supply contracts that bundle multiple commodity types together.

The available state and local opportunities show dried beans (pinto, red) solicited as individual line items within larger food-service procurements—notably the Oregon Department of Corrections (ODOC) requesting approximately 42,500 pounds of dried pinto and red beans in June 2026 and again in March 2026 for 127,500 pounds of dried pinto beans—but no jurisdiction has posted a standalone request for yampi specifically. School districts, corrections departments, and child nutrition programs dominate the food-procurement landscape across Texas, Georgia, Oregon, Missouri, and Virginia, but their solicitations typically aggregate dozens of dried-bean varieties, fresh produce, proteins, dairy, and staples into master grocery or food-supply contracts rather than single-commodity buys. The City of Edinburg, Texas (CACFP meal program), Fairfax County Public Schools, Rockwood School District, and multiple Georgia school districts (Muscogee, Savannah-Chatham, Douglas) all posted grocery or produce RFPs and ITBs between January and July 2026, but none named yampi as a line item. State institutions (Illinois, Georgia) and the Texas Department of Criminal Justice show regular food procurement activity, yet the sourcing patterns indicate preferences for conventional dried beans and commodities with established USDA grading and market reporting infrastructure. Geographic concentration centers on Texas, Georgia, and Oregon, with secondary activity in Missouri and Virginia. The mismatch between the nominal code scope and recent solicitation activity suggests that yampi, if procured by state or local entities at all, is sourced under parent commodity codes or absorbed into general grocery-supply agreements without visibility in posted notices.