UNSPSC 50426852: Dried sinquas

The type of vegetable known as sinquas that has been dried for preservation.

UNSPSC 50426852 Dried sinquas (Commodity) sees minimal relevant recent state and local activity. The code nominally identifies a specific dried vegetable product, but recent solicitations tagged under this code do not reflect procurement of sinquas. Instead, the opportunities reference dried beans (pinto and red), fresh produce, grocery staples, and food service contracts spanning institutional meal programs, school nutrition services, and correctional facility feeding operations. The mismatch between the code's nominal scope and the actual commodities being purchased suggests the code is either misapplied in source records or has limited adoption in state and local procurement workflows.

The few opportunities that appear in search results under this code span multiple issuing bodies including state departments of corrections and education, school districts, and municipal food service programs across Texas, Georgia, Missouri, Oregon, and Virginia. Representative recent solicitations include the Oregon Department of Corrections' procurement of 127,500 pounds of dried pinto beans (ITB S2910000016233, March 6–20, 2026) and 42,500 pounds of dried pinto and red beans (ITB S2910000017140, June 5–19, 2026), both calling for triple-cleaned beans meeting U.S. No. 2 or better grade standards delivered to Salem, Oregon; the City of Edinburg, Texas Child and Adult Care Food Program's RFP for food and nonfood items supporting 400 children daily (RFP2026017, July 16–August 4, 2026); and the Texas Department of Criminal Justice's IFB for cafeteria food products across multiple warehouse locations (IFB 304T-26-300CF, May 4, 2026). Given the disconnect between the code designation and the actual procurement activity recorded, pursuing opportunities under this code warrants careful verification of the commodity specification in each individual solicitation before committing resources.