UNSPSC 50426844: Dried moap

The type of vegetable known as moap that has been dried for preservation.

UNSPSC 50426844 Dried moap is a Commodity code that covers dried legume products procured by state and local governments primarily for institutional food service — school nutrition programs, correctional facilities, and child care meal operations. Recent solicitations show that state and local buyers under this code are purchasing dried beans (pinto and red varieties) in bulk quantities for meal preparation, typically in case lots or pound-based pricing, delivered to central warehouses or distribution centers on FOB Destination terms with shelf-life and food safety certification requirements. The issuing bodies are diverse: state departments of corrections in Oregon and Texas, state education agencies and school districts in Georgia, Missouri, Virginia, and Texas, and municipal child care providers in Texas. Repeat institutional buyers — particularly state DOCs and K-12 school districts — dominate the activity, signaling sustained, high-volume procurement in this category.

Recent opportunities span multiple states with notable concentration in the South and West. The Oregon Department of Corrections has issued two ITBs for dried pinto and red beans totaling over 170,000 pounds across fiscal 2026-27, with response dates in March and June 2026. The Texas Department of Criminal Justice, through the Comptroller's Statewide Procurement Division, issued IFB 304T-26-300CF for cafeteria food products (extended response deadline May 4, 2026) covering multiple protein and staple categories. School districts in Fairfax County, Virginia (IFB due April 27, 2026), Rockwood R-VI in Missouri (bids due April 29, 2026), Muscogee County in Georgia (ITB due April 27, 2026), Savannah-Chatham in Georgia (bid due April 23, 2026), and Douglas County, Georgia (RFP due February 18, 2026) have all solicited grocery and produce supply contracts encompassing dried goods alongside fresh items. The City of Edinburg, Texas, issued RFP 2026-017 for CACFP meal program supplies (due August 4, 2026) that includes food products category. Evaluation typically weights price heavily (30–50 percent), with Oregon applying a 10 percent total preference for in-state fabrication and residency, and Texas applying a SmartBuy administrative fee. Delivery is expected within 45–60 days of purchase order, with shelf-life minimums of one year, triple-cleaned certification for beans, and USDA or FDA compliance mandatory across all jurisdictions.