UNSPSC 50426801: Dried alfalfa

The type of vegetable known as alfalfa that has been dried for preservation.

UNSPSC 50426801 Dried alfalfa (Commodity) does not align with the recent state and local contract opportunities posted under this code. The opportunities instead reflect procurement of general grocery items, fresh produce, dried beans, and food service supplies for school districts, correctional facilities, and child nutrition programs — none of which specify dried alfalfa as a line item or commodity.

Recent solicitations tagged to this code show minimal relevant activity. The Oregon Department of Corrections has issued two separate ITBs for dried pinto and red beans (127,500 pounds in March 2026 and 42,500 pounds in June 2026), the only opportunities that approach the dried-commodity scope. The remaining opportunities — Fairfax County Public Schools Master Grocery K-12 (IFB, due April 27, 2026), Rockwood R-VI School District Child Nutrition Services Grocery Items (IFB, due April 29, 2026), Muscogee County School District produce (ITB, due April 27, 2026), Savannah-Chatham County Public School System fresh produce (due April 23, 2026), Douglas County School System fresh produce and eggs via GEC Buying Cooperative (RFP, due March 4, 2026), and the City of Edinburg CACFP meal program (RFP, due August 4, 2026) — procure fresh produce, eggs, proteins, dairy, and general grocery staples for child nutrition and institutional food service. No issuing body has solicited dried alfalfa in the recent opportunity set. The code shows activity across Texas, Georgia, Oregon, Virginia, and Missouri school districts and state agencies, but the commodity classification does not match the actual procurement scope being solicited.