UNSPSC 50426607: Dried cheese pumpkin

The variety of winter squashes and winter pumpkins known as cheese pumpkin that has been dried for preservation.

UNSPSC 50426607 Dried cheese pumpkin is a Commodity code with minimal recent state and local procurement activity directly aligned to its nominal scope. The code appears in state and local sourcing systems but does not surface in substantive solicitations focused on dried cheese pumpkin as a standalone line item. Recent opportunities tagged or closely related to dried produce and institutional food procurement show activity across school nutrition programs, correctional facilities, and child care meal services, but these solicitations emphasize dried beans, fresh produce, and broad grocery categories rather than cheese pumpkin as a discrete commodity. The issuing bodies pursuing related dried-food and produce procurement span school districts (Fairfax County Public Schools, Rockwood R-VI School District, Muscogee County School System, Savannah-Chatham County Public School System, Douglas County School System), state departments (Oregon Department of Corrections, Texas Department of Criminal Justice, Georgia agencies, Illinois state procurement), and municipal child care programs (City of Edinburg, Texas).

Geographic activity clusters in Texas, Georgia, Oregon, and Missouri, with additional state-level procurement in Illinois. Representative recent solicitations include the Oregon Department of Corrections' March 2026 invitation to bid for 127,500 pounds of dried pinto beans (ITB S-29100-00016233, due March 20, 2026) at $0.43 per pound historical pricing, and a June 2026 bid for 42,500 pounds of dried pinto and red beans (ITB S2910000017140, due June 19, 2026) with a combined 10 percent Oregon-vendor preference applied to evaluation. School district procurement for fresh produce and grocery items dominates the block—Fairfax County Public Schools' Master Grocery K-12 term contract (IFB 2000004323, due April 27, 2026), Rockwood R-VI School District's grocery items solicitation (due April 29, 2026 with over 900 line items), and Douglas County School System's food supply and distribution RFP (due February 18, 2026 with approximately $9 million estimated annual expenditure)—but none explicitly target dried cheese pumpkin. The commodity code itself shows no recent opportunities directly soliciting dried cheese pumpkin as a primary deliverable, indicating limited procurement momentum under this specific classification at present.