UNSPSC 50426423: Dried tiny tim tomatoes

The variety of tomatoes known as tiny tim tomatoes that have been dried for preservation.

UNSPSC 50426423 Dried tiny tim tomatoes, a Commodity code, is not seeing meaningful recent state and local procurement activity. The code's nominal scope—specialty dried tomato products—does not align with the actual purchasing patterns reflected in the recent solicitations tagged under it. The most recent opportunities tagged to this code reflect broad food-service procurement across school districts, state correctional systems, and municipal nutrition programs, but none of them target dried tomatoes specifically; instead, they solicit fresh produce, general grocery items, proteins, dairy products, grains, and related food-service supplies. A June 2026 Illinois state quarterly food order and a June 2026 Oregon Department of Corrections dried-bean procurement (both tagged to this code) cover commodity staples unrelated to dried tomatoes. The code shows no demonstrated demand for the specialty item it nominally describes.

State and local procurement activity under this code comes from school districts (Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri, Muscogee County and Savannah-Chatham County school systems in Georgia, Douglas County School System in Georgia), state agencies (Oregon Department of Corrections, Texas Department of Criminal Justice via the Texas Comptroller, State of Georgia, State of Illinois), and municipal nutrition programs (City of Edinburg, Texas CACFP). The geographic spread includes Texas, Virginia, Georgia, Missouri, Oregon, and Illinois, but the concentration reflects general food-service procurement rather than specialty tomato sourcing. Without evidence of actual dried-tomato solicitations in the recent opportunities block, the code does not present a viable pursuit target. Business development professionals should verify whether their dried-tomato product line aligns with broader commodity or fresh-produce codes (such as fresh-produce families or general grocery UNSPSC categories) rather than rely on this commodity-level classification.