UNSPSC 50426301: Dried beauregard sweet potatoes

The variety of sweet potatoes known as beauregard sweet potatoes that have been dried for preservation.

UNSPSC 50426301 Dried beauregard sweet potatoes is a Commodity code that captures state and local procurement of specialty dried produce items, though recent activity under this specific code is minimal and does not reflect material procurement volume. The source records show no recent state or local opportunities explicitly soliciting dried beauregard sweet potatoes; instead, recent opportunities under related dried-produce codes (such as dried pinto and red beans from the Oregon Department of Corrections and the State of Illinois) dominate the dried-goods procurement landscape. State and local buyers—primarily correctional departments, school districts, and social service agencies operating child nutrition and meal programs—do solicit dried staple foods as components of larger meal service contracts, but the narrow commodity specification of dried beauregard sweet potatoes does not appear in current active solicitations. When dried produce appears in state and local nutrition procurement, it typically surfaces as a line item within broader food-supply RFPs or IFBs rather than as a standalone commodity category.

The absence of current opportunities tagged to UNSPSC 50426301 suggests limited procurement activity under this specific code. Nearby commodity and class codes show far more velocity: the Oregon Department of Corrections issued separate ITBs for dried pinto beans in March 2026 (S2910000016233, due March 20, 2026, 127,500 pounds) and June 2026 (S2910000017140, due June 19, 2026, 42,500 pounds); Fairfax County Public Schools and the Rockwood R-VI School District in Missouri actively solicit master grocery contracts that include dried goods as line items; and the State of Georgia and multiple school districts across Georgia and Texas issue recurring produce and food-supply RFPs and IFBs. A vendor pursuing the dried beauregard sweet potatoes niche would encounter stronger opportunity flow by monitoring broader dried-commodity and school-nutrition codes rather than tracking activity under this narrowly defined code.