UNSPSC 50425202: Dried alisa craig onions

The variety of onions known as alisa craig onions that have been dried for preservation.

UNSPSC 50425202 Dried alisa craig onions, a Commodity code, does not appear in recent state and local procurement activity. The source records thirteen recent opportunities posted between January and July 2026 across state departments, school districts, and correctional agencies, none of which solicit dried alisa craig onions specifically. Related dried-bean procurements appear in the Oregon Department of Corrections' bids for dried pinto and red beans (ITB S2910000017140, due June 19, 2026) and dried pinto beans (ITB S2910000016233, due March 20, 2026), but these are distinct commodities. The remaining opportunities span fresh produce, fresh eggs, general grocery items, cafeteria food products, and meal-program supplies for school nutrition and child-care programs — none naming dried onions as a line item or specification.

The code shows no recent traction in state and local procurement. If your firm supplies dried onions to foodservice distributors or institutional buyers, the lack of visible solicitation activity under this specific code suggests either minimal direct procurement at the state and local level or classification of dried-onion purchases under broader grocery or general food-product codes. The related produce and grocery solicitations (such as Fairfax County Public Schools' Master Grocery K-12, due April 27, 2026, or Muscogee County School District's produce bid, due April 27, 2026) may occasionally include dried onions within larger line-item arrays, but the source does not confirm inclusion. Monitoring higher-tier family or class codes that encompass dried vegetables and specialty ingredients may surface opportunities more reliably than this narrow commodity code.