UNSPSC 50423101: Dried chinese chives

The variety of chives known as chinese chives that have been dried for preservation.

UNSPSC 50423101 Dried chinese chives, a Commodity code, shows minimal recent activity in state and local procurement. The source provides no documented solicitations specifically requesting dried Chinese chives; the single opportunity that nominally references the code—the City of Edinburg, Texas, CACFP Meal Program RFP (due August 4, 2026)—names dried Chinese chives nowhere in its detailed scope, which specifies beverages, paper goods, proteins, cheese, breads, fruits, vegetables, snacks, and janitorial supplies for approximately 400 children ages 1–18 daily. The remaining opportunities in the dataset procure dried pinto beans, dried pinto and red beans, fresh produce, fresh produce and eggs, cafeteria food products, and grocery items for school districts, corrections facilities, and child nutrition programs across multiple states, but none explicitly request or reference dried Chinese chives as a line item or category.

No state or local issuing bodies appear to be actively procuring dried Chinese chives under this code in the current market. The recent opportunities show substantial volume in commodity food procurement—school districts, corrections departments, and CACFP programs are all actively seeking staple foods and fresh produce—but dried Chinese chives do not appear in any documented specification or scope. If your firm supplies dried Chinese chives or similar specialty produce items, watch for fresh-produce and general-grocery RFPs from school districts, state corrections departments, and child nutrition programs in Texas, Georgia, Missouri, Oregon, Illinois, and Virginia, as these represent the active buying bodies in the current dataset; however, this particular commodity code shows no current demand signal that would justify near-term pursuit.