UNSPSC 50422804: Dried perpetual spinach chard

The variety of chard known as perpetual spinach chard that has been dried for preservation.

UNSPSC 50422804 Dried perpetual spinach chard, a Commodity code, does not align with recent state and local procurement activity in the dataset. The most recent opportunities tagged under or near this code actually solicit dried beans, fresh produce, and comprehensive grocery supply for school nutrition programs, correctional facilities, and child care operations—categories that fall outside the narrow scope of dried leafy greens. The single identifiable opportunity under this code family, the City of Edinburg, Texas CACFP Meal Program RFP (RFP2026017, due August 4, 2026), encompasses five broad supply categories including beverages, paper goods, proteins, breads, vegetables, and janitorial supplies, but does not isolate dried perpetual spinach chard as a line item or specification. No other state or local solicitations in the dataset explicitly reference dried spinach chard as a procurement requirement.

State and local buyers pursuing dried vegetable or specialty produce items appear to route those needs through broader master grocery or produce RFPs rather than targeted commodity buys. Opportunities like Fairfax County Public Schools' Master Grocery K-12 contract (IFB 2000004323, due April 27, 2026), Rockwood R-VI School District's grocery procurement (CHILDNUTRITIONSERVICESGROCERYITEMS20262027, due April 29, 2026), and multiple school district produce contracts in Georgia establish standing term agreements for mixed produce portfolios with preferred-brand allowances. The Oregon Department of Corrections issued two separate dried bean solicitations (S2910000016233 and S2910000017140) in March and June 2026, but both specify dried pinto and red beans only, not leafy greens. This code shows little relevant recent activity for business development focus.