UNSPSC 50405612: Aji dulces peppers

The variety of peppers known as aji dulces peppers

UNSPSC 50405612 Aji dulces peppers is a Commodity code that names a single produce line item. State and local governments procure aji dulces peppers as part of broader food-service operations — institutional kitchens, school nutrition programs, correctional facilities, and senior services — rather than as a standalone commodity. The recent opportunities block shows no direct solicitations for aji dulces peppers in isolation. Instead, procurement agencies tag opportunities across food service, produce supply, and kitchen operations with higher-tier UNSPSC codes (Family and Class levels covering fresh vegetables, produce, and food service supplies), and aji dulces peppers appear, if at all, as a line item within those broader scopes. The issuing bodies span state departments of corrections and health services, county school systems, municipal senior services, regional health coalitions, and special-purpose districts. Texas dominates recent activity, with the Texas Department of Criminal Justice, Texas Health and Human Services Commission, and Texas Comptroller's office soliciting fresh produce and food service supplies regularly. Georgia school systems (Bartow County, Dougherty County, Bryan County, Early County) post produce bids seasonally. Illinois state facilities (Department of Corrections, Department of Mental Health) and Wisconsin school districts round out the geographic spread.

The code shows no recent standalone aji dulces pepper opportunities. Representative recent produce procurements include the Texas Health and Human Services Commission's IFB HHS0018082 (October 23, 2026 response date) for consumables and food service supplies at Lufkin State Supported Living Center, which covers 22 line items of prepared foods and serviceware; the Texas Department of Criminal Justice's multiple IFBs for fresh fruit and vegetables (IW267376, IW267420, IW267411) posted in September and October 2026 for food warehouse supply; the Illinois Department of Corrections' RFQ 27426DOCJOLIEB53849 (September 3, 2026 response date) for bi-weekly fresh produce delivery to Joliet Treatment Center, specifying onions, peppers, cucumbers, and other items meeting USDA criteria; and the Bartow County School System's RFP 10-2026-019 (June 22, 2026 response date) for local fresh fruits and vegetables sourced within 400 miles. Aji dulces peppers, when procured, are typically bundled within fresh-vegetable line items or condiment categories in institutional food-service RFQs and IFBs. Pursuit strategy should focus on Family and Class tier produce codes rather than the Commodity level; vendors should monitor institutional food-service solicitations from TDCJ, state health and human services agencies, and school nutrition programs, particularly in Texas and Georgia where seasonal volume procurement is heaviest.