UNSPSC 50403225: Honey and cream corn

The variety of corn known as honey & cream corn

UNSPSC 50403225 Honey and cream corn (Commodity) is a narrowly specialized produce category that state and local governments buy infrequently and often as a subordinate line item within broader food-procurement solicitations. Recent state and local opportunities show minimal direct demand for this specific commodity. The code does not appear in standalone produce RFPs or dedicated fresh-vegetable contracts; instead, references to cream corn or honey-type corn products surface only as embedded items within larger institutional food-service or canteen-grocery bids. State and local buyers—primarily corrections departments, health and human services agencies, school nutrition programs, and senior services divisions—procure this commodity as part of comprehensive frozen-vegetable, canned-goods, or prepared-food packages rather than as standalone line items. No recent opportunity lists honey and cream corn as a primary scope or evaluation focus.

Geographic activity concentrates in Texas, with the Texas Department of Criminal Justice and Texas Health and Human Services Commission issuing multiple institutional food-procurement solicitations (IFBs and RFPs) during the second and third quarters of 2026. Georgia school districts and early-county boards of education also conduct fresh and frozen produce procurement, though recent visible opportunities emphasize fresh fruits and vegetables, frozen produce mixes, and bulk staples rather than specialty corn products. Illinois and other states round out institutional food-buying activity, but no recent opportunity explicitly names honey and cream corn or signals material current demand for the commodity at the state or local level. Pursuit of this code should focus on visibility within institutional food-service RFPs and bulk vegetable contracts rather than standalone tenders.