UNSPSC 50403008: Kasumi bok choy

The variety of chinese cabbage known as kasumi bok choy

UNSPSC 50403008 Kasumi bok choy (Commodity) represents a narrow produce item rarely requested in the state and local solicitations tracked; recent procurement activity shows minimal use of this specific code despite broader fresh-produce demand across school nutrition, corrections, and senior services programs.

The code does not appear in any of the recent state and local opportunities provided. The most-recent-opportunities block contains fifteen active fresh-produce solicitations from school districts (Madison Metropolitan, Bartow County, Dougherty County, Bryan County, Glynn County, Liberty County, Muscogee County, Savannah-Chatham County, Northside Independent School District in San Antonio, Hillsborough County in Tampa, Henry County, Douglas County, McAllen Independent, and Rockwood School District in Missouri), corrections departments (Texas Department of Criminal Justice for white potatoes, sweet potatoes, and carrots for canning), Head Start child care (Head Start of Greater Dallas), senior services (City of San Antonio), and general state purchasing (State of Georgia, State of Texas). These opportunities solicit apples, bananas, broccoli, carrots, lettuce, onions, potatoes (white and sweet), strawberries, tomatoes, citrus, peppers, leafy greens, and eggs—none naming kasumi bok choy. The State of Georgia issued a fresh-produce RFP (PE55645NONST2026000000009) on May 15, 2026, with a June 22 response date, and the State of Texas issued multiple root-vegetable and general produce IFBs in February and March 2026. The code shows no decision-relevant recent activity for vendors evaluating pursuit opportunities in produce supply to state and local buyers.