UNSPSC 50401703: Bacon avocados

The variety of avocados known as bacon avocados

UNSPSC 50401703 Bacon avocados is a Commodity code that sees sparse recent activity in state and local procurement. The single opportunity in the dataset—Madison Metropolitan School District's RFB 4163 for fresh fruit and vegetable snacks posted July 8, 2026, with bids due July 29, 2026—does not specifically solicit bacon avocados but instead calls for a mix of ready-to-eat produce delivered under the USDA Fresh Fruit and Vegetable Program. The remaining ten recent opportunities tagged under this code are either unrelated (Texas Department of Criminal Justice procurements for carrots, sweet potatoes, and white potatoes for canning; a Georgia state fresh produce solicitation with no named issuing body) or fall under broader produce supply contracts for school nutrition programs and institutional food service that may include avocados as one line item among dozens but do not center on them. No recent opportunities explicitly name bacon avocados as a primary deliverable or stand-alone procurement line.

State and local activity under this code is driven primarily by school districts and regional food-service consortia procuring produce for child nutrition programs across Georgia and Texas, with activity also appearing in Florida and Missouri. School nutrition programs at Madison Metropolitan (Wisconsin), Hillsborough County Public Schools (Florida), Bulloch County (Georgia), Dougherty County (Georgia), Bryan County (Georgia), and the Texas Department of Criminal Justice are among the jurisdictions posting opportunities, though most solicit dozens of produce varieties through consolidated RFPs and IFBs rather than single-commodity procurements. Geographic concentration favors Georgia and Texas. The code shows minimal standalone market opportunity for bacon avocados as a dedicated procurement line; buyers appear to source them, if at all, as part of broader fresh-produce contracts where specialty items compete on price and availability against more common fruits and vegetables. Firms pursuing this code should monitor school-district fresh-produce and farm-to-school RFPs in the Southeast and South-Central regions, but should not expect dedicated sole-source opportunities for this commodity.