UNSPSC 50377221: Canned or jarred organic nafplion green olives
Commodity
Code facts
- Part of
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50000000
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50370000
- 50377200
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50370000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50377221
Definition
The variety of organic olives known as organic nafplion green olives that have been canned or jarred for preservation.
About UNSPSC 50377221
UNSPSC 50377221 Canned or jarred organic Nafplion green olives is a Commodity code that shows minimal relevant recent state and local procurement activity. The code's narrow scope—preserved table olives from a specific Greek region—does not align with the actual buying patterns reflected in recent solicitations under this classification. The opportunities posted against this code predominantly solicit broad-spectrum grocery and food service items spanning proteins, dairy, produce, condiments, frozen goods, and paper supplies for school nutrition programs, state-supported living centers, and municipal food service operations. Only one of the recent opportunities, the Oregon Department of Administrative Services pickle supply contract (Solicitation S2910000018089, due October 13, 2026), addresses a preserved vegetable product, though pickles fall outside the scope of green olives. The mismatch between the code's formal definition and actual procurement needs suggests either a systematic miscoding in state and local procurement databases or the code's limited relevance to current state and local food service operations.
The geographic and issuing-body distribution across recent opportunities reflects heavy activity in Texas, Georgia, and Connecticut, driven primarily by school boards and state health agencies. Texas Health and Human Services Commission issued multiple IFBs for canteen and food service groceries for state-supported living centers (HHS0017798 and HHS0017799, both due August 25, 2026), while Georgia school districts—Tattnall County, Colquitt County, Candler County, Effingham County, and Richmond County—posted sealed bids for school nutrition food and paper products in May and June 2026. The City of Bridgeport, Connecticut, solicited grocery items for the Board of Education (Solicitation BNB052266, due June 30, 2026), and the City of Edinburg, Texas, issued RFP 2026-017 for CACFP meal program supplies (due August 4, 2026). Invest Atlanta's dual-track RFP (PE66789NONST2027000000021) for food distribution and retail grocery market operations, due August 6, 2026, represents a distinct procurement category emphasizing local sourcing and community hiring. The volume and diversity of school nutrition and state facility food procurement across these jurisdictions indicates sustained demand for broad grocery supply, though none specifically targets organic specialty items like preserved olives.
Quick answers
What is UNSPSC 50377221?
UNSPSC 50377221 is Canned or jarred organic nafplion green olives, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50377221?
UNSPSC 50377221 maps to 1 NIGP code, 39369 Pickles, Relishes, and Olives (Including Pickled Foods).
On GovTribe
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