UNSPSC 50377035: Canned or jarred organic soursops
Commodity
Code facts
- Part of
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50000000
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50370000
- 50377000
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50370000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50377035
Definition
The type of organic fruit known as organic soursops that have been canned or jarred for preservation.
About UNSPSC 50377035
UNSPSC 50377035 Canned or jarred organic soursops is a Commodity code that spans shelf-stable organic fruit products purchased by state agencies, county departments, school districts, and state-supported living centers primarily for institutional food service and nutrition programs. Recent solicitations under this code show state and local governments buying broadly across canned and jarred shelf-stable food products — including canned applesauce, canned vegetables, canned proteins, dried fruit bars, and fresh produce for schools and senior services — rather than exclusively organic soursops. The issuing bodies include county boards of education (Hancock County Board of Education, Georgia), state departments of corrections (Oregon Department of Corrections), state health and human services commissions (Texas HHSC), state veterans homes (Illinois Veterans Home at Quincy), independent school districts (Austin Independent School District, Texas), county senior services (Gwinnett County Board of Commissioners, Georgia), and municipal nutrition departments (City of Bridgeport, Connecticut). These jurisdictions solicit food products across multiple notice types, with recent activity driven by annual school nutrition contracts, quarterly institutional food supply replenishments, and standing orders for state facilities.
Recent activity concentrates in the Southeast and Southwest, with significant solicitation volume in Georgia (Gwinnett County, Hancock County), Texas (Austin ISD, HHSC, TDCJ), Illinois (Illinois Veterans Home), Connecticut (Bridgeport), and Oregon (ODOC). Representative recent opportunities include Gwinnett County Board of Commissioners' IWQ 140229 requesting approximately 1,062 cases of shelf-stable food items including canned proteins and vegetables with delivery to the Gwinnett Senior Services Center and quotes due October 19, 2026 (IFB notice); Oregon Department of Corrections ITB S-29100-00017453 for approximately 4,760 cases of canned applesauce delivered to the Central Distribution Center in Salem with bids due July 31, 2026, applying a combined 10 percent preference for Oregon-fabricated goods and Oregon-headquartered bidders at $21.84 per case historical pricing; and Texas HHSC IFB HHS0017449 for food and consumable products to supply the El Paso State Supported Living Center with a prior-period value of $1.5 million and proposals due July 13, 2026. The code shows active procurement across institutional food service with emphasis on firm fixed pricing, destination freight prepayment, and compliance with USDA commodity standards and Buy American provisions where applicable.
Quick answers
What is UNSPSC 50377035?
UNSPSC 50377035 is Canned or jarred organic soursops, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50377035?
UNSPSC 50377035 maps to 1 NIGP code, 39354 Fruits, Canned, Processed/
On GovTribe
See everything under UNSPSC 50377035
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