UNSPSC 50377015: Canned or jarred organic honeyberries

The type of organic fruit known as organic honeyberries that have been canned or jarred for preservation.

UNSPSC 50377015 Canned or jarred organic honeyberries (Commodity) describes shelf-stable organic berry products that state and local governments procure as components of broader food-service contracts, though recent solicitations under this code show minimal activity specifically targeting the commodity itself. State and local purchasing offices source canned and jarred organic fruits as part of institutional food programs — school nutrition, correctional facilities, senior services, state-supported living centers, and health departments — typically bundled within larger food-supply procurements covering dozens or hundreds of line items. When sourced alone, the code represents a niche offering within the wider produce and processed-food category. Issuing bodies include state departments (corrections, health services), county boards of education and services departments, independent school districts, and municipal nutrition programs. The mix reflects institutional demand across corrections, K–12 food service, aging services, and state hospital networks.

Recent activity clusters in the Southeast and Pacific Northwest. Gwinnett County Board of Commissioners issued an IFB on October 13, 2026, for approximately 1,062 cases of mixed shelf-stable food items (peanut butter, canned proteins, vegetables, rice, pasta) due October 19, 2026, with delivery to the Gwinnett Senior Services Center in Lawrenceville, Georgia. The State of Illinois Chief Procurement Office has issued multiple weekly food orders for the Illinois Veterans Home at Quincy (brand-specific and brand-or-equal specifications) over June through August 2026. The Oregon Department of Corrections issued two ITBs for canned applesauce — approximately 4,760 cases in July 2026 and 1,904 cases in May 2026 — with a standing historical award to Robbins Sales at $21.84 per case. Austin Independent School District requested proposals for dried fruit bars and apple crisps in June 2026. Texas Health and Human Services Commission procured supplemental and ongoing food and consumables for state hospitals and supported living centers, with a March 2026 IFB valued up to $4,500,000 over three years. Hancock County Board of Education solicited fresh produce spanning apples, berries, and specialty fruits for the 2026–27 school year due June 26, 2026. These opportunities signal steady institutional procurement of processed and fresh fruits, though canned honeyberries as a standalone line item do not appear explicitly in recent public notices; buyers typically source organic berry products as substitutes or equivalents within broader commodity requests or brand-or-equal procurement frameworks.