UNSPSC 50377012: Canned or jarred organic feijoa

The type of organic fruit known as organic feijoa that has been canned or jarred for preservation.

UNSPSC 50377012, Canned or jarred organic feijoa, is a Commodity code showing little recent state and local procurement activity aligned with its nominal scope; the few posted opportunities under this code actually solicit canned applesauce, dried fruit bars, apple crisps, and broad food-service commodity supply rather than organic feijoa specifically. State and local issuing bodies treating this code as a category placeholder for general canned and preserved fruit products span school districts (Austin Independent School District, Rockwood R-VI School District, Fairfax County Public Schools, Hancock County Board of Education, Liberty County Board of Education, Savannah-Chatham County Public School System, Dallas Independent School District), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois Chief Procurement Office), corrections facilities, and health and human services institutions. The mismatch between the code name and actual procurement suggests this Commodity code is used opportunistically within broader family-level or class-level food-procurement solicitations rather than as a dedicated category for specialty organic feijoa products.

Recent activity clusters in the South and Upper Midwest, with Georgia (Hancock County, Liberty County, Savannah-Chatham, Douglas County schools), Texas (Austin ISD, Dallas ISD, HHSC, TDCJ), Oregon (Department of Corrections), Connecticut (Bridgeport Board of Education), Illinois, Virginia (Fairfax County), and Missouri (Rockwood School District) showing recent posts. The Oregon Department of Corrections posted two ITBs for canned applesauce — S2910000017453 (due July 31, 2026) and S2910000016975 (due June 2, 2026) — each seeking multiple truckloads of USDA 2011-compliant canned fruit with FOB destination pricing; historical awards went to Robbins Sales and MJ Kellner at approximately $21.83 per case. Austin Independent School District issued RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026) under Texas Education Code Section 44.031(3). The Texas Health and Human Services Commission procures supplemental food and consumables statewide for hospitals and supported living centers across multiple IFBs (HHS0016792, HHS0017449) with historical values around $1.5 million to $4.5 million over multi-year terms. The code sees active use but primarily as a fallback tag within broader food-procurement families rather than as a targeted specialty-product category.