UNSPSC 50377009: Canned or jarred organic dewberries

The type of organic fruit known as organic dewberries that have been canned or jarred for preservation.

UNSPSC 50377009 Canned or jarred organic dewberries is a Commodity code that sees minimal relevant recent state and local procurement activity. The code nominally encompasses preserved organic dewberries in canned or jarred form, but the recent opportunities block shows no solicitations matching that scope. The opportunities posted under this code include canned applesauce (Oregon Department of Corrections), dried fruit bars and apple crisps (Austin Independent School District), weekly food orders (State of Illinois), bulk food and consumables for state-supported living centers (Texas Health and Human Services Commission and Georgia school nutrition programs), fresh produce (multiple school districts), and institutional food service supplies—none of which are organic dewberries. These mismatches suggest either coding drift in state and local systems or that canned organic dewberries are rarely procured through posted competitive solicitations at the state and local level.

The issuing bodies posting under or near this code span state departments (Oregon DOC, Illinois CPO, Texas HHSC), county and municipal school districts (Austin ISD, Rockwood R-VI, Hancock County Board of Education, Savannah-Chatham County Public School System, Liberty County Board of Education, Muscogee County School District, Douglas County School System, Dallas ISD), and special-purpose school nutrition programs. Across the recent block, school nutrition is the dominant use case—districts procuring staple foods including canned fruits, dried fruits, produce, proteins, and dairy for meal programs. The geographic spread covers Oregon, Texas, Georgia, Missouri, Connecticut, Illinois, and Virginia. Without specific opportunities targeting canned organic dewberries, there is limited actionable signal for business development under this code at this time. Firms supplying preserved fruit products to institutional food service may find opportunity if they expand into organic-certified canned dewberries, but current posting activity does not prioritize or isolate that commodity.