UNSPSC 50376900: Canned or jarred organic tamarillo

The type of organic fruit known as organic tamarillo that has been canned or jarred for preservation.

UNSPSC 50376900 Canned or jarred organic tamarillo is a Class code that state and local governments purchase for institutional food service operations, though recent solicitations show procurement activity centered on broader canned and jarred fruit categories rather than tamarillo specifically. The recent opportunities block contains no solicitations explicitly requesting tamarillo; instead, issuing bodies are actively procuring canned applesauce, dried fruit bars, fresh produce, fresh produce and eggs, and miscellaneous food products for school nutrition programs, state correctional facilities, state supported living centers, and institutional food service. Issuing bodies soliciting under this general code tier span state departments (Texas Health and Human Services Commission, Oregon Department of Corrections, Illinois Chief Procurement Office), school districts (Austin Independent School District, Fairfax County Public Schools, Dallas Independent School District, Rockwood R-VI School District, Hancock County Board of Education, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Douglas County School System), city governments (City of Bridgeport), and county boards of education (Hancock County, Muscogee County, Liberty County, Douglas County, Savannah-Chatham County). School districts and state institutional food service operations are the dominant repeat buyers, reflecting the scale of daily meal production across K–12 education and corrections.

Activity is concentrated in the Southeast and Texas, with recent opportunities posted from Georgia (Liberty County, Hancock County, Muscogee County, Savannah-Chatham County, Douglas County), Texas (Austin ISD, Dallas ISD, Texas HHSC, Texas Department of Criminal Justice), and scattered postings from Oregon (Oregon Department of Corrections), Illinois (State of Illinois Chief Procurement Office), Connecticut (City of Bridgeport), Missouri (Rockwood R-VI School District), and Virginia (Fairfax County Public Schools). Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned fruit applesauce due July 31, 2026, requiring 4,760 cases under USDA commodity specifications with historical pricing at $21.84 per case and Oregon goods/bidder preferences totaling 10%; the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center due July 13, 2026, covering multiple NIGP categories with an estimated historical value of $1.5 million; and the Hancock County Board of Education IFB for fresh produce for the 2026–27 school year due June 26, 2026, covering over 200 line items of produce varieties with delivery to three school sites and firm pricing for the contract period. The code shows strong activity in institutional bulk procurement tied to recurring school-year and fiscal-year cycles, with most contracts running July to June or September to August and emphasizing USDA compliance, firm fixed pricing, and direct warehouse or multi-site delivery.