UNSPSC 50376801: Canned or jarred organic kampong mauve sugar apple

The variety of organic sugar apples known as organic kampong mauve sugar apple that has been canned or jarred for preservation.

UNSPSC 50376801 Canned or jarred organic kampong mauve sugar apple is a Commodity code that nominally describes a specific preserved fruit product, yet state and local governments purchasing under this code are actually buying shelf-stable food items for institutional food service — including canned proteins, canned vegetables, applesauce, dried fruit bars, and fresh produce — rather than the narrow specialty item the code name suggests. The mismatch between the code's literal scope and recent solicitation activity indicates the code sees limited use for its stated purpose. Issuing bodies pursuing food procurement under related codes and broader food-service categories include state departments (Texas Health and Human Services Commission, Oregon Department of Corrections, State of Illinois, State of Georgia), county boards of education and school districts (Gwinnett County Board of Commissioners, Hancock County Board of Education, Austin Independent School District, Bridgeport Board of Education), state correctional facilities (Texas Department of Criminal Justice), and specialized state-supported living centers. The geographic footprint of recent activity spans Texas, Georgia, Illinois, Oregon, Connecticut, and other states across the South and West.

Recent representative solicitations show the actual procurement patterns: the Oregon Department of Corrections issued an ITB for approximately 4,760 cases of canned applesauce (S2910000017453, due July 31, 2026) at a historical price of $21.84 per case, with deliveries to the Central Distribution Center in Salem; the Texas Health and Human Services Commission solicited supplemental food and consumables (HHS0016792V2, response deadline March 19, 2026) spanning 210 line items including fresh, frozen, dry, and refrigerated products for state hospitals and supported living centers statewide with a potential three-year contract value of $4.5 million; Hancock County Board of Education in Georgia requested bids on fresh produce for the 2026-27 school year (PE67080NONST2027000000013, due June 26, 2026) covering over 200 line items of apples, berries, cruciferous vegetables, melons, and specialty produce for delivery to three school locations; and Gwinnett County Board of Commissioners in Georgia solicited shelf-stable food items including peanut butter, jelly, canned proteins, rice, pasta, sauces, and canned vegetables (PE77023NONST2027000000782, due October 19, 2026) for the Department of Community Services. Most recent opportunities are issued as ITBs or IFBs with firm, fixed pricing evaluated on a per-unit or per-case basis, Buy American or domestic-content requirements where school nutrition programs are involved, FOB destination delivery terms, and awards typically made to the lowest responsive and responsible bidder or on a best-value basis.