UNSPSC 50376227: Canned or jarred organic wine raspberry

The variety of organic raspberries known as organic wine raspberry that has been canned or jarred for preservation.

UNSPSC 50376227 Canned or jarred organic wine raspberry is a Commodity code that, in recent state and local procurement activity, shows little direct alignment with its nominal scope. The recent opportunities tagged under this code do not solicit canned or jarred raspberry products; instead, issuing bodies are buying canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, fresh pears, and bulk food and consumable products for institutional food service. The code's narrow, product-specific designation does not reflect the actual procurement landscape, which centers on broad institutional food supply contracts serving correctional facilities, schools, state health agencies, and school districts across multiple product categories and delivery modalities.

The issuing-body mix spans state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois), school districts (Austin Independent School District, Dallas Independent School District, Hancock County Board of Education, Fairfax County Public Schools, Rockwood R-VI School District, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Douglas County School System), counties (Bridgeport Board of Education in Connecticut), and multi-district cooperative purchasing vehicles (GEC Buying Cooperative serving 30 Georgia school districts). School districts dominate the recent opportunity volume, particularly large urban and county systems. Geographic activity concentrates in Georgia, Texas, Oregon, Missouri, Connecticut, and Virginia, with secondary activity in Illinois and North Carolina. Representative recent solicitations include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases, due July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), the Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative for fresh produce and eggs across 30 districts with an estimated annual value of $5.5 million (due March 4, 2026), and Dallas Independent School District RFP JC250079 for various food products for school nutrition (due April 2, 2026). The code shows no meaningful recent activity in canned or jarred organic raspberry products and does not represent a reliable taxonomy marker for this commodity category in state and local procurement.