UNSPSC 50376208: Canned or jarred organic focke strawberry raspberry

The variety of organic raspberries known as organic focke strawberry raspberry that has been canned or jarred for preservation.

UNSPSC 50376208 Canned or jarred organic focke strawberry raspberry is a Commodity code that in practice covers shelf-stable fruit products and preserves for institutional food service, though the recent opportunities recorded under this code show little direct alignment with the code's nominal scope of organic berries. State and local governments procuring under this code buy prepared and packaged fruit items — applesauce, dried fruit bars, fresh produce, and broad commodity food baskets — for school nutrition programs, correctional facilities, senior services, veterans' homes, state-supported living centers, and county social services. Issuing bodies span state departments (Illinois, Oregon, Texas, Georgia), county boards of education and commissioners (Gwinnett County, Hancock County, Bridgeport), independent school districts (Austin ISD), and specialized state agencies (Department of Corrections, Health and Human Services Commission). Most recorded activity centers on applesauce, fresh produce, and mixed food commodities rather than jarred berries specifically.

Recent opportunities cluster in the Southwest, Southeast, and Pacific Northwest. The Oregon Department of Corrections issued two ITBs for canned applesauce (due June 2, 2026, and July 31, 2026, with historical awards around $21.83 per case), each soliciting approximately 1,900 to 4,760 cases for Central Distribution Center delivery. The Texas Health and Human Services Commission and Department of State Health Services posted a $4.5 million maximum-value IFB for supplemental food and consumables statewide (response deadline March 19, 2026), and the Texas Comptroller issued a separate IFB for cafeteria food products across TDCJ warehouse locations (extended to May 4, 2026). Georgia, Illinois, and Connecticut school and county nutrition programs posted multiple food-commodity IFBs and RFQs in the second and third quarters of 2026 with response windows of two to four weeks. Gwinnett County Board of Commissioners solicited approximately 1,062 cases of shelf-stable food items including canned proteins and vegetables (due October 19, 2026), and the Illinois Veterans Home at Quincy issued overlapping brand-specific and brand-or-equal weekly food orders (due August 24, 2026). Most procurement is IFB or IWQ, with firm pricing evaluated on per-unit or per-case basis, FOB Destination delivery, and contract terms typically one to three years with optional renewals. Buy American provisions and state-preference programs (Oregon goods/resident preference, Texas SmartBuy administrative fees, MBE/CBE certifications in Connecticut) appear routinely.