UNSPSC 50376008: Canned or jarred organic wainwright pomelo

The variety of organic pomelos known as organic wainwright pomelo that has been canned or jarred for preservation.

UNSPSC 50376008 Canned or jarred organic wainwright pomelo is a Commodity code that state and local governments buy as part of broad food-service procurement for schools, correctional facilities, senior services, state hospitals, and other public institutions. In practice, recent solicitations under this code and closely related food-commodity categories show state and local buyers acquiring shelf-stable canned and jarred fruits, vegetables, proteins, and prepared foods—items like canned applesauce, canned vegetables, and jarred products—as components of larger food supply contracts rather than as standalone pomelo purchases. The issuing bodies include county boards of education, state departments of corrections, state health and human services agencies, municipal school districts, and county senior services departments. The scope of work typically spans 100–400 line items of mixed food commodities with firm fixed pricing per unit, FOB destination delivery, compliance with USDA and FDA standards, and contract terms running 12 to 36 months with optional renewal periods.

Recent activity spans Oregon, Texas, Georgia, Illinois, Connecticut, and other states. The Oregon Department of Corrections has posted multiple ITBs for canned applesauce (S2910000016975 in May 2026 and S2910000017453 in July 2026, both due within two weeks of posting), with historical awards around $21.82 per case and a 10 percent combined state-vendor preference. The Texas Health and Human Services Commission issued a statewide IFB for supplemental food and consumables (HHS0016792V2, due March 19, 2026, with a $4.5 million three-year potential value) and a second IFB for the El Paso State Supported Living Center (HHS0017449, due July 13, 2026, with a $1.5 million prior-year spend). The Texas Department of Criminal Justice procured cafeteria food products across five warehouse regions (IFB 304T-26-300CF, extended to May 4, 2026). Gwinnett County Board of Commissioners in Georgia requested informal written quotes for approximately 1,062 cases of shelf-stable food items (PE77023NONST2027000000782, due October 19, 2026). The State of Illinois Chief Procurement Office issued multiple weekly food-order solicitations for the Illinois Veterans Home at Quincy (brand-specific and brand-or-equal variants). Austin Independent School District posted an RFP for dried fruit bars and apple crisps (27RFP004, due July 16, 2026). The City of Bridgeport, Connecticut Board of Education Nutrition Center requested commodities bids (BNB053266, due June 26, 2026). Hancock County Board of Education in Georgia solicited fresh produce for the 2026–27 school year (PE67080NONST2027000000013, due June 26, 2026, with over 200 line items and Buy American requirements). Award criteria emphasize best value, price competitiveness, vendor performance history, compliance with USDA and FDA standards, and delivery capability. Oregon applicants may benefit from state-vendor and state-product preferences; Texas entities face SmartBuy administrative fees; Connecticut and Georgia enforce Buy American provisions requiring 51 percent domestic ingredient content for processed products.