UNSPSC 50375609: Canned or jarred organic sugarloaf pineapple

The variety of organic pineapples known as organic sugarloaf pineapple that has been canned or jarred for preservation.

UNSPSC 50375609 Canned or jarred organic sugarloaf pineapple is a Commodity code covering shelf-stable, packaged fruit products that state and local governments procure for food service operations, senior services, corrections facilities, and school nutrition programs. Recent state and local solicitations under this code show demand for canned and jarred fruits (applesauce, mixed fruit, specialty items) as components of broader food service contracts rather than standalone pineapple purchases; the code captures individual line items within multi-category food procurement vehicles. Issuing bodies include county boards of education, state corrections departments, state health and human services agencies operating supported living centers and state hospitals, school districts, senior services departments, and municipal boards of education. These entities consolidate fruit purchases into larger food service RFPs, IFBs, and RFQs that span dozens or hundreds of line items across proteins, produce, dairy, and shelf-stable goods.

Recent representative opportunities span Georgia, Oregon, Texas, Illinois, and Connecticut. Hancock County Board of Education (Georgia) issued IFB #SN002-2027 in June 2026 for fresh produce and specialty items for school nutrition serving three sites through June 2027, with sealed bids due June 26, 2026. Oregon Department of Corrections issued ITB S-29100-00017453 in July 2026 for approximately 4,760 cases of canned applesauce (5% Oregon-goods preference, 5% resident-bidder preference) with bids due July 31, 2026, at $21.84 per case historical pricing. Texas Health and Human Services Commission (HHSC) issued IFB HHS0017449 in June 2026 for food and consumable products for El Paso State Supported Living Center with a prior-period value of $1.5 million and proposals due July 13, 2026. Texas Comptroller of Public Accounts issued IFB 304T-26-300CF on behalf of TDCJ in May 2026 for cafeteria food products across five geographic warehouse locations, with the response deadline extended via addendum to May 4, 2026. Activity concentrates in school nutrition, corrections food service, and state institutional care—jurisdictions with high-volume, recurring demand and multi-item consolidated procurement vehicles where individual commodity codes embed within larger food service awards.