UNSPSC 50375507: Canned or jarred organic hachiya persimmons

The variety of organic persimmons known as organic hachiya persimmons that have been canned or jarred for preservation.

UNSPSC 50375507 Canned or jarred organic hachiya persimmons is a Commodity code that in practice covers shelf-stable preserved fruit products procured by state and local governments for institutional food service—including school nutrition programs, correctional facilities, senior services, and state-supported living centers. Recent opportunities show state and local buyers purchasing canned and jarred fruits (applesauce, mixed fruit, and specialty preserves) as part of broader food commodity buys, though the specific organic hachiya persimmon variety appears rarely in recent solicitations; instead, agencies are acquiring generic canned fruit, dried fruit products, and fresh produce for meal programs. Issuing bodies include county boards of education, state departments (corrections, health and human services), school districts, county senior services departments, and state facility operators. The code sits within institutional bulk food procurement, where purchasing offices bundle multiple food lines in single RFPs, RFQs, or ITBs and award on lowest responsive bid or best value.

Recent activity clusters in the Southeast and West, with visible solicitation volume in Georgia, Oregon, Texas, Illinois, and Connecticut. Representative opportunities include Gwinnett County Board of Commissioners' October 2026 IFB for approximately 1,062 cases of shelf-stable food items (peanut butter, canned proteins, canned vegetables) with delivery to the Gwinnett Senior Services Center by December 7, 2026; the Oregon Department of Corrections' July 2026 ITB (S2910000017453) for 4,760 cases of canned applesauce at a historical price of $21.84 per case, delivered in five truckloads to the Central Distribution Center in Salem; and the Texas Health and Human Services Commission's June 2026 IFB (HHS0017449) for food and consumables to the El Paso State Supported Living Center, valued at approximately $1.5 million for the prior contract period. The State of Illinois Chief Procurement Office posted multiple brand-specific and brand-or-equal weekly food orders for the Illinois Veterans Home at Quincy throughout 2026. Austin Independent School District solicited dried fruit bars and apple crisps in July 2026, and the Texas Comptroller of Public Accounts issued a TDCJ cafeteria food products IFB (304T26300CF) covering 382 line items with a May 2026 response deadline.