UNSPSC 50375357: Canned or jarred organic spring lady peaches

The variety of organic peaches known as organic spring lady peaches that have been canned or jarred for preservation.

UNSPSC 50375357 Canned or jarred organic spring lady peaches (Commodity) represents a niche subcategory within preserved fruit procurement that state and local governments buy primarily through commodity food service channels for institutional meal programs. Recent solicitations under this code show that state and local agencies are actually procuring canned fruit applesauce, dried fruit bars, apple crisps, and broader food and consumable products rather than the specific "organic spring lady peaches" named in the code itself—a mismatch that signals the commodity code may not accurately reflect current sourcing patterns. The issuing bodies span state departments of corrections and health services, school nutrition programs across multiple districts, and school system cooperatives, with school districts and their nutrition services divisions appearing most frequently in recent activity. Oregon's Department of Corrections, the Texas Health and Human Services Commission, and multiple Georgia and Missouri school districts have posted solicitations tagged to this code, though the actual products diverging from canned peaches to canned applesauce, fresh produce, and broader food staples suggests procurement systems may be using outdated or broad UNSPSC classifications for institutional food purchasing.

Geographic activity clusters in Oregon, Texas, Georgia, and Missouri, with school nutrition procurement dominating the recent visible opportunities. Representative recent solicitations include the Oregon Department of Corrections' ITB S-29100-00017453 for canned fruit applesauce (4,760 cases at approximately $21.84 per case historically, due July 31, 2026), the Texas Health and Human Services Commission's IFB for supplemental food and consumables statewide with a maximum potential value of $4.5 million over three years, and the Douglas County School System's RFP SN 26-003 for food supply and distribution services with an estimated annual expenditure of approximately $9,000,000 for approximately 32,000 meals daily across 32 schools. School districts typically require firm pricing for 12-month terms, Buy American compliance at 51 percent domestic content for processed products, USDA commodity specification compliance, FOB destination delivery with prepaid freight, and general liability insurance of $1 million or higher. The code shows material activity in school nutrition and state facility food service procurement, but the systematic divergence between the code name and the products actually being purchased raises questions about whether this particular commodity code remains actively used or has been superseded by broader food category codes in state and local procurement systems.