UNSPSC 50373304: Canned or jarred organic marsh grapefruit

The variety of organic grapefruit known as organic marsh grapefruit that has been canned or jarred for preservation.

UNSPSC 50373304 Canned or jarred organic marsh grapefruit is a Commodity code that, based on recent state and local solicitation activity, does not represent what is actually being bought under this designation. The recent opportunities tagged with this code instead solicit canned and frozen fruit products (applesauce, dried fruit bars, apple crisps), fresh produce (apples, berries, citrus, leafy greens, eggs), and broader food service commodities for institutional feeding — school districts, corrections departments, health and human services facilities, and state institutions. The code's nominal scope (organic marsh grapefruit in canned or jarred form) does not match the work being procured; recent solicitations name applesauce, fresh apples and produce, and mixed food service supplies without reference to grapefruit or organic certification as a procurement driver.

Issuing bodies pursuing food procurement under this code span state corrections and health departments, independent school districts, county school systems, and municipal school boards across multiple states including Oregon, Texas, Georgia, Connecticut, Illinois, and Missouri. The mix includes large urban districts (Dallas ISD, Fairfax County Public Schools, Austin ISD), county boards of education (Hancock County Schools in Georgia, Liberty County Schools in Georgia, Muscogee County Schools in Georgia, Savannah-Chatham County Public School System, Douglas County Schools in Georgia, Rockwood R-VI School District in Missouri), state agencies (Oregon Department of Corrections, Texas HHSC, Illinois Chief Procurement Office, Texas Department of Criminal Justice), and smaller municipal districts (City of Bridgeport Board of Education). Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases due July 31, 2026), Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 covering 45 schools and seven distribution kitchens (sealed bids due April 27, 2026), Texas HHSC IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (proposals due July 13, 2026), and Douglas County Schools RFP SN 26-004 for fresh produce and eggs across 30 Georgia school districts (sealed proposals due March 4, 2026, with estimated annual spending of $4.4 million for Area One and $1.1 million for Area Two). Geographic activity concentrates in Georgia (multiple county school systems and GEC Buying Cooperative initiatives), Texas (state health and criminal justice agencies, Dallas ISD, Austin ISD), Oregon (state corrections), and broader activity in Missouri, Illinois, and Connecticut. The code shows active procurement volume but substantial mismatch between its nominal scope and actual commodity categories being solicited.