UNSPSC 50373206: Canned or jarred organic worcestershire gooseberries

The variety of organic gooseberries known as organic worcestershire gooseberries that have been canned or jarred for preservation.

UNSPSC 50373206 Canned or jarred organic worcestershire gooseberries is a Commodity code. State and local governments rarely procure gooseberries under this specific code; the recent opportunities block shows no direct procurement activity for this product. Food service solicitations from state and local bodies—including school districts, corrections departments, health and human services agencies, and county boards of education—do request canned fruits and preserved vegetables as shelf-stable staples, but the activities documented in recent postings specify applesauce, generic canned vegetables, mixed produce, and broad commodity baskets rather than specialized items like organic worcestershire gooseberries. The closest relevant activity involves canned applesauce purchases by the Oregon Department of Corrections (two ITBs in May and July 2026 for roughly 1,900 to 4,760 cases) and Texas Health and Human Services Commission supplemental food procurement covering 210 line items of fresh, frozen, and canned products, but neither targets gooseberries specifically.

Geographic concentration of recent food-service procurement appears strongest in Texas, Georgia, Oregon, Illinois, Connecticut, and Ohio (Hancock County), with scattered activity across state corrections, school nutrition, and human services agencies. The code shows little relevant recent activity; no state or local issuing body has posted a solicitation specifically for canned or jarred gooseberries, organic or otherwise, in the recent-opportunities block. Food service buyers do purchase canned fruits as part of broader commodity baskets—Gwinnett County's October 2026 IFB for 1,062 cases of mixed shelf-stable food items, the Texas HHSC El Paso facility procurement for food and consumables, and the City of Bridgeport's June 2026 BNB053266 commodities bid all included canned fruits—but none singles out gooseberries. Firms pursuing the code should expect that demand, if it exists in state and local procurement, would surface as a line item within larger food-service aggregates rather than as standalone specialty procurements.