UNSPSC 50372529: Canned or jarred organic morello cherries

The variety of organic cherries known as organic morello cherries that have been canned or jarred for preservation.

UNSPSC 50372529 Canned or jarred organic morello cherries is a Commodity code that does not reflect the work actually being solicited under it in recent state and local procurement. The recent opportunities bearing this code designation involve canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and broad food and consumable supply for schools, correctional facilities, state supported living centers, and other public entities — not organic morello cherries specifically. State and local procurement systems occasionally tag opportunities with codes that do not align with their true scope, and this code shows that pattern: the nominal product name does not match what is being bought.

The issuing bodies across the recent opportunities span school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Dallas ISD, Hancock County Board of Education, Douglas County School System), state departments and commissions (Oregon Department of Corrections, State of Illinois Chief Procurement Office, Texas Health and Human Services Commission, Texas Comptroller of Public Accounts on behalf of Texas Department of Criminal Justice), counties (Bridgeport Board of Education in Connecticut), and cooperative purchasing vehicles (GEC Buying Cooperative serving 30 Georgia school districts). The geographic spread covers Oregon, Texas, Illinois, Georgia, Connecticut, Virginia, and Missouri, with Texas and Georgia showing the densest recent activity. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (approximately 4,760 cases, response due July 31, 2026), Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 delivery to 45 schools and seven distribution kitchens (sealed bids due April 27, 2026), the Texas Health and Human Services Commission IFB HHS0016792 for supplemental food and consumables statewide covering 210 line items for state hospitals and supported living centers (bid response deadline extended to February 23, 2026), and Hancock County Board of Education IFB SN002-2027 for fresh produce spanning over 200 line items with bids due June 26, 2026. The code itself carries little decision relevance given the mismatch between its nominal scope and actual procurement; business development professionals should verify the true commodity or service scope in any RFP, RFQ, IFB, or ITB bearing this designation rather than relying on the UNSPSC name alone.