UNSPSC 50372008: Canned or jarred organic loganberries

The variety of organic blackberries known as organic loganberries that have been canned or jarred for preservation.

UNSPSC 50372008 Canned or jarred organic loganberries is a Commodity code that sees minimal recent state and local procurement activity aligned with its nominal scope. The opportunities in the dataset instead reflect broad food-service sourcing across canned and fresh produce, proteins, dairy, and prepared items—not the specialized organic loganberry category the code nominally describes. The Oregon Department of Corrections issued an ITB for canned fruit applesauce (4,760 cases, response due July 31, 2026), and the Texas Health and Human Services Commission solicited supplemental food and consumables statewide including canned goods and fresh items (approximately $4.5 million potential value over three years, initial term through August 31, 2026). School districts and food-service agencies are the predominant issuing bodies, typically procuring multi-item lots spanning produce, proteins, grains, and consumables rather than single-commodity contracts.

Geographic activity concentrates in Texas, Georgia, Oregon, Connecticut, and Missouri, with school districts (particularly in Rockwood, Missouri; Fairfax County, Virginia; Liberty County, Georgia; and Savannah-Chatham County, Georgia) and state institutional buyers (corrections, health and human services, criminal justice) driving most recent solicitations. Hancock County Schools (Georgia) issued an IFB for over 200 fresh produce line items with bids due June 26, 2026, and the City of Bridgeport (Connecticut) Board of Education Nutrition Center requested bids for 115 commodity line items (response due June 26, 2026). Dallas Independent School District issued an RFP for various food products not available through main commodity bids (due April 2, 2026), and Douglas County School System (Georgia) through the GEC Buying Cooperative solicited fresh produce and eggs for 30 school districts (approximately $5.5 million estimated annual spending across two areas, sealed proposals due March 4, 2026). The code itself shows little specific activity for organic loganberries; buyer interest centers on broad food-service distribution contracts where produce, canned goods, and specialty items are bundled components rather than standalone procurement drivers.