UNSPSC 50371508: Canned or jarred organic calville blanche d'hiver apples

The variety of organic apples known as organic calville blanche d'hiver apples that have been canned or jarred for preservation.

UNSPSC 50371508 Canned or jarred organic Calville Blanche d'Hiver apples (Commodity) sees minimal direct activity under this specific code; the recent state and local solicitations in the block are tagged to the code but do not reflect purchases of this particular apple variety. Instead, the opportunities reflect broad food-service procurement for shelf-stable produce, canned fruits, and mixed consumables by state agencies, county school districts, cities, and other local entities. Oregon Department of Corrections, Texas Health and Human Services Commission, Georgia, Texas Department of Criminal Justice, Gwinnett County (Georgia), Hancock County Board of Education (Georgia), City of Bridgeport (Connecticut), State of Illinois, and Austin Independent School District (Texas) have all posted recent food-procurement notices in the June–October 2026 window, though these solicitations typically ask for canned applesauce, fresh produce, or mixed commodities rather than the organic Calville Blanche d'Hiver variant explicitly named in this code. The work being solicited across these opportunities encompasses shelf-stable food items, canned fruits and vegetables, fresh produce, proteins, dairy, and consumable supplies delivered to correctional facilities, state hospitals, supported living centers, school nutrition programs, senior services centers, and other institutional food service operations.

Georgia and Texas dominate the recent activity, with multiple agencies in each state posting notices. Oregon Department of Corrections has issued two separate canned applesauce bids (ITB S-29100-00017453 due July 31, 2026, and ITB S2910000016975 due June 2, 2026) specifying approximately 4,760 and 1,904 cases respectively and offering Oregon-fabricated and resident-bidder preferences totaling 10 percent combined; the historical award price was roughly $21.83–$21.84 per case to vendors such as Robbins Sales and MJ Kellner. Gwinnett County Board of Commissioners (Georgia) requested informal written quotes for approximately 1,062 cases of mixed shelf-stable food items via IWQ 140229 with response due October 19, 2026; Hancock County Board of Education (Georgia) solicited fresh produce including multiple apple varieties under IFB #SN002-2027 with bids due June 26, 2026; and the Texas Comptroller of Public Accounts, on behalf of TDCJ, issued IFB 304T-26-300CF for cafeteria food products across five geographic areas with response due May 4, 2026. The State of Illinois Chief Procurement Office has posted multiple brand-specific and brand-or-equal weekly food orders for the Illinois Veterans Home at Quincy (response dates in late June and August 2026). Texas HHS and DSHS jointly solicited supplemental food and consumables across state hospitals and supported living centers statewide (HHS0016792V2, historical bid deadline March 19, 2026, maximum potential contract value $4.5 million over three years) and a second food and consumable bid for El Paso State Supported Living Center (HHS0017449 due July 13, 2026, prior-period value $1.5 million). Austin Independent School District posted RFP 27RFP004 for dried fruit bars and apple crisps due July 16, 2026, and the City of Bridgeport, Connecticut sought commodities for its Board of Education Nutrition Center via BNB053266 with electronic submission due June 26, 2026 under the Buy American Provision. This code shows no standout single repeat buyer but rather a consistent pattern of state procurement offices, state agency food-service operations, and school districts across multiple jurisdictions competing for institutional food supply contracts on a quarterly or annual cycle.