UNSPSC 50367207: Canned or jarred atalanta olives

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50367207

Definition

The variety of olives known as atalanta olives that have been canned or jarred for preservation.

About UNSPSC 50367207

UNSPSC 50367207 Canned or jarred atalanta olives (Commodity) shows minimal recent state and local procurement activity aligned with the code's nominal scope. The single recent opportunity explicitly tagged with this code—the Oregon Department of Corrections' pickle relish and pickles solicitations (ITBs S2910000016381, S2910000016205, S2910000016195)—involve preserved vegetables unrelated to olives. State and local governments buying under food-service and nutrition codes are procuring broad commodity categories including proteins, dairy, produce, grains, condiments, and snacks through school districts, state corrections agencies, health and human services commissions, and municipal food programs, but the recent opportunities block contains no solicitations for canned or jarred olives or olive products specifically.

The remaining opportunities in the block span school nutrition programs in Georgia (Tattnall County Board of Education, Candler County Board of Education, Colquitt County School Nutrition, Richmond County Board of Education, Effingham County Board of Education, Lamar County School District, Dougherty County Board of Education, Houston County School District, Douglas County School System), Texas (City of Edinburg, Texas Health and Human Services Commission, Texas Department of Criminal Justice), Connecticut (City of Bridgeport), Georgia municipal food distribution (Invest Atlanta), and Oregon corrections (ODOC), but none of these solicitations name olives or olive products as line items. The code likely sits idle in active state and local procurement, or opportunities tagged to it are misclassified. Vendors pursuing this commodity should monitor school nutrition, corrections institutional food service, and municipal meal-program solicitations in states with high food-service volume, particularly Georgia and Texas, but should not expect consistent deal flow under this specific UNSPSC classification.

Quick answers

What is UNSPSC 50367207?

UNSPSC 50367207 is Canned or jarred atalanta olives, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50367207?

UNSPSC 50367207 maps to 1 NIGP code, 39369 Pickles, Relishes, and Olives (Including Pickled Foods).

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