UNSPSC 50367023: Canned or jarred monstera

The type of fruit known as monstera that has been canned or jarred for preservation.

UNSPSC 50367023 Canned or jarred monstera, a Commodity code, shows minimal alignment with the work state and local governments actually buy under this category tag. The recent solicitations filed under this code procure canned and jarred fruit products — applesauce, pears, and fresh produce — for institutional food service operations across corrections facilities, school districts, state health agencies, and municipal nutrition programs. The issuing bodies span state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois Chief Procurement Office), county school systems (Hancock County, Douglas County, Muscogee County, Liberty County, Savannah-Chatham County, Rockwood R-VI, Austin ISD, Dallas ISD, Fairfax County Public Schools), municipal education systems (City of Bridgeport), and regional cooperative purchasing vehicles (GEC Buying Cooperative serving 30 school districts). The work involves procurement of shelf-stable canned fruit products meeting USDA commodity specifications, packaged for bulk institutional delivery, typically in 40-pound cases or multi-case truck loads with firm fixed pricing quoted FOB destination.

Solicitation activity concentrates in the South and Texas. Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 (posted July 10, 2026, due July 31, 2026) for 4,760 cases of canned applesauce at approximately $21.84 per case delivered to Salem; the Texas Health and Human Services Commission IFB HHS0017449 (posted June 11, due July 13, 2026) for food and consumable products for the El Paso State Supported Living Center with historical expenditure of $1.5 million annually; and Douglas County School System RFP SN 26-003 (posted January 21, due February 18, 2026) for food supply and distribution across 32 schools serving approximately 25,500 students with estimated annual spend of $9 million. School nutrition programs and state-operated institutional facilities drive the majority of current volume, with delivery windows typically 45 to 60 days post-order and stringent Buy American, USDA compliance, and insurance (commonly $1 million general liability minimum) requirements.