UNSPSC 50367001: Canned or jarred akee

The type of fruit known as akee that has been canned or jarred for preservation.

UNSPSC 50367001 Canned or jarred akee, a Commodity code, reflects state and local purchasing of preserved fruit products—though recent solicitations show the code applied primarily to canned applesauce and other canned and preserved fruit items rather than akee specifically. State and local governments procure under this code mainly for institutional food service: correctional facilities, school nutrition programs, and state health and human services facilities. Issuing bodies span Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, school districts across multiple states (Austin ISD in Texas, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Hancock County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, Rockwood R-VI School District in Missouri, Douglas County School System in Georgia, Bridgeport Board of Education in Connecticut), and state departments (Georgia, Illinois). The code shows activity concentrated in the Southeast and Texas, with secondary activity in Oregon and the upper Midwest. Products typically specified include canned applesauce in multiple styles (sweetened, unsweetened, smooth, chunky), canned pears, dried fruit bars, apple crisps, and mixed preserved fruit assortments, all meeting USDA commodity specifications and complying with FDA food safety standards.

Recent representative opportunities include the Oregon Department of Corrections ITB S-29100-00017453 (posted July 10, 2026, due July 31, 2026) for approximately 4,760 cases of canned applesauce at a historical price of $21.84 per case delivered to Salem; the Texas Health and Human Services Commission IFB HHS0017449 (posted June 11, 2026, due July 13, 2026) covering food and consumable products for the El Paso State Supported Living Center with estimated prior-period value of $1.5 million and a potential three-year contract value; the Douglas County School System RFP SN 26-003 (posted January 21, 2026, due February 18, 2026) for food supply and distribution across 32 schools with estimated annual expenditure of approximately $9 million; and Fairfax County Public Schools IFB 2000004323 (posted April 6, 2026, due April 27, 2026) for a Master Grocery K-12 contract spanning 45 schools and seven distribution kitchens with weekly delivery requirements. Buy American provisions appear consistently across school-district solicitations, requiring domestic content or processing. State-level set-asides include Oregon goods preferences and local bidder preferences in Oregon; Texas applies no HUB subcontracting requirement but encourages it. Most opportunities require firm, fixed pricing for the contract term, FOB destination delivery, and commercial general liability insurance of $1 million or higher. Contract terms typically run one to three years with renewal options.