UNSPSC 50366603: Canned or jarred smoky saskatoon berries

The variety of saskatoon berries known as smoky saskatoon berries that have been canned or jarred for preservation.

UNSPSC 50366603 Canned or jarred smoky saskatoon berries is a Commodity code, but the recent state and local opportunities show no solicitations for this specific product. The opportunities posted under this code span canned applesauce, dried fruit bars, fresh produce, fresh eggs, and broader food service procurement ranging from school nutrition programs to institutional food service at correctional facilities, state-supported living centers, and health and human services agencies. This code assignment mismatch indicates that UNSPSC tagging by issuing bodies does not reliably align this commodity code with actual saskatoon berry procurement. State and local jurisdictions are actively procuring canned and jarred fruit products, but current activity does not target saskatoon berries specifically.

State, county, and independent school district procurement offices drive the bulk of recent food service opportunities under this taxonomy level. Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, Dallas Independent School District, Fairfax County Public Schools, Savannah-Chatham County Public School System, Douglas County School System, Hancock County Board of Education, Rockwood R-VI School District, Austin Independent School District, and Connecticut and Georgia school nutrition programs posted the most recent solicitations. Geographic spread covers Oregon, Texas, Georgia, Connecticut, Missouri, and Virginia, with heaviest activity in Texas and Georgia school districts. Representative opportunities include Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (closed July 31, 2026); Dallas Independent School District RFP JC250079 for various food products including spice and ice cream lots (closed April 2, 2026); Douglas County School System RFP SN 26-003 for food supply and distribution services estimated at $9 million annually (closed February 18, 2026); and multiple school district IFBs for fresh produce and grocery items across spring and summer 2026. Commodity procurement under this code emphasizes Buy American provisions, firm fixed pricing for school years or annual terms, delivery to multiple school sites or institutional locations, and awards to lowest responsive and responsible bidders or best-value determinations across multiple vendors.