UNSPSC 50365802: Canned or jarred angeleno plums

The variety of plums known as angeleno plums that have been canned or jarred for preservation.

UNSPSC 50365802 Canned or jarred angeleno plums is a Commodity code that shows minimal recent activity directly aligned with its nominal scope; state and local solicitations posted under this code overwhelmingly request canned and fresh produce, vegetables, proteins, and other staple food items for school nutrition programs, correctional facilities, and state-supported living centers, but angeleno plums specifically do not appear in any of the recent opportunities. The Oregon Department of Corrections, Texas Health and Human Services Commission, and multiple school districts (Rockwood R-VI, Fairfax County Public Schools, Hancock County Board of Education, Liberty County Board of Education, and others) are the primary issuing bodies soliciting under or near this code tier, with school nutrition services dominating the procurement activity. Food service supply contracts span elementary through high schools, detention and correctional facilities, and state institutional settings across multiple states.

The code shows broad geographic activity centered in Texas, Georgia, Oregon, Missouri, Connecticut, and Virginia, with school districts and state agencies conducting regular annual or multi-year food procurement cycles. Representative recent opportunities include the Oregon Department of Corrections ITB S2910000017453 (posted July 10, 2026, due July 31, 2026) for approximately 4,760 cases of canned fruit applesauce at $21.84 per case historical pricing, delivered to Salem over five truck loads; Fairfax County Public Schools IFB 2000004323 (posted April 6, 2026, due April 27, 2026) for a Master Grocery K-12 contract supplying 45 schools, seven distribution kitchens, and a central warehouse; and the Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative (posted February 4, 2026, due March 4, 2026) for fresh produce and eggs serving 30 school districts across two Georgia areas with estimated annual spending of approximately $4.4 million for Area One and $1.1 million for Area Two. Pricing in school nutrition contracts typically remains firm for the full contract period, with delivery FOB destination and fuel surcharges prohibited; Buy American provisions requiring at least 51 percent domestic content are standard across school district solicitations.