UNSPSC 50365359: Canned or jarred springcrest peaches

The variety of peaches known as springcrest peaches that have been canned or jarred for preservation.

UNSPSC 50365359, Canned or jarred springcrest peaches, is a Commodity code tracking state and local procurement of shelf-stable canned peach products for institutional food service, typically in standard cases for kitchen and cafeteria supply. Recent solicitations show this code embedded within broader food-commodity buys rather than as a standalone peach-specific line, and state and local governments procure canned fruit primarily through large-volume food service contracts for corrections facilities, schools, senior centers, and state hospitals. Issuing bodies span state departments of corrections and health services, county boards of education, city school districts, and county social services departments. The work involves sealed-bid or informal-quote responses for commodity-level food items, often evaluated on price-per-unit basis with firm fixed pricing and requirements for USDA compliance, shelf-life certification, proper labeling, and FOB destination delivery within specified windows.

Recent activity appears across Georgia, Illinois, Oregon, Texas, and Connecticut. The Oregon Department of Corrections has issued two Invitations to Bid for canned applesauce (S-29100-00017453 in July 2026 with bids due July 31, and S-29100-00016975 in May 2026 with bids due June 2), each requesting approximately 1,900–4,760 cases for delivery to the Central Distribution Center in Salem; both carry 5 percent state and local-vendor preferences and award to the lowest responsive bidder. Gwinnett County Board of Commissioners requested informal written quotes for approximately 1,062 cases of mixed shelf-stable food products under IFB 140229 (quotes due October 19, 2026), specifying canned vegetables and proteins among 35 line items for delivery to the Senior Services Center in Lawrenceville, Georgia. The State of Illinois Chief Procurement Office has posted multiple quarterly food orders for the Illinois Veterans Home at Quincy, including brand-specific and brand-or-equal offerings, with proposals due August 24, 2026. Broader state institutional food buys—including Texas HHSC procurement for state supported living centers (HHS0017449, proposals due July 13, 2026) and Texas TDCJ cafeteria products (304T-26-300CF, extended to May 4, 2026)—list canned fruit as one line item among hundreds but do not isolate peach volume. The code shows active but modest dedicated volume; peach procurement typically competes within larger canned-fruit or mixed-shelf-stable-commodity aggregations.