UNSPSC 50365312: Canned or jarred crimson lady peaches

The variety of peaches known as crimson lady peaches that have been canned or jarred for preservation.

UNSPSC 50365312 Canned or jarred crimson lady peaches is a Commodity code under which state and local governments procure shelf-stable canned fruit products for institutional food service, primarily within correctional facilities, veterans' homes, state supported living centers, school districts, and county social services programs. The recent procurement record shows that while the code nominally specifies a single fruit variety, actual state and local solicitations cast a wider net to canned applesauce, mixed canned fruits, and broader commodity food purchases that include but are not limited to the named product. Issuing bodies include state departments (Oregon Department of Corrections, Texas HHSC, Illinois Chief Procurement Office, State of Georgia), county boards (Gwinnett County Board of Commissioners in Georgia, Hancock County Board of Education in Georgia), school districts (Austin Independent School District in Texas, Bridgeport Board of Education in Connecticut), and municipal procurement offices (City of Bridgeport). State and local buyers use this code to solicit volume purchases of canned fruit under both brand-specific and brand-or-equal specifications, with delivery typically on FOB Destination terms and pricing evaluated per unit or per case. Recent opportunities show emphasis on USDA commodity compliance, minimum shelf-life requirements (typically one year), and compatibility with institutional meal planning.

Geographic activity concentrates in the South and West: Oregon (Department of Corrections, two ITBs for canned applesauce in May and July 2026), Georgia (Gwinnett County, Hancock County, State of Georgia), Texas (HHSC, TDCJ, Austin ISD), Illinois (Illinois Veterans Home at Quincy, three quarterly food procurements posted June through August 2026), and Connecticut (City of Bridgeport). The Oregon Department of Corrections issued two separate ITBs for canned applesauce (S2910000016975 due June 2, 2026, and S2910000017453 due July 31, 2026, 2026), requesting roughly 1,900–4,700 cases respectively at historical prices near $21.80–$21.84 per case, with Oregon preferences for in-state processing and bidders. Gwinnett County Board of Commissioners solicited approximately 1,062 cases of mixed shelf-stable food items including canned products under IWQ 140229 (informal written quotes, due October 19, 2026). The Illinois Chief Procurement Office posted three weekly food order procurements for the Illinois Veterans Home at Quincy with brand-specific and brand-or-equal options (due June 17, August 24, and brand-specific October 2026). The Texas HHSC solicited 210 line items of supplemental food and consumables for state hospitals and supported living centers statewide (IFB HHS0016792V2, bid due March 19, 2026, maximum contract value $4.5 million over three years). School districts and municipal food service operations (Austin ISD, Hancock County Schools, Bridgeport Board of Education) procure fresh and shelf-stable produce annually, often with Buy American requirements and multi-vendor award options.