UNSPSC 50364661: Canned or jarred yellow baby watermelon

The variety of melons known as yellow baby watermelon that has been canned or jarred for preservation.

UNSPSC 50364661, Canned or jarred yellow baby watermelon, is a Commodity code with minimal recent state and local procurement activity aligned to its specific product category. The recent opportunities block contains no solicitations explicitly requesting canned or jarred yellow baby watermelon; instead, state and local buyers are procuring broad-scope food and consumable products that include canned fruit and vegetables as line items within larger contracts, but do not isolate or feature yellow baby watermelon as a named product. The scope of actual purchasing under related canned-fruit codes spans institutional food service — school districts, corrections departments, health and human services facilities, county nutrition programs, and state veterans homes — all seeking shelf-stable proteins, vegetables, fruits, and prepared items on recurring or seasonal contracts. Issuing bodies include state procurement offices, county boards of education, municipal school districts, state corrections and health departments, and county boards of commissioners across multiple jurisdictions.

Geographic activity centers on Texas (HHSC, TDCJ, Austin ISD), Georgia (Gwinnett County, Hancock County Schools, State of Georgia), Illinois (Illinois Veterans Home at Quincy), Oregon (Department of Corrections), and Connecticut (City of Bridgeport), with more recent contracts posted between May and October 2026. Representative procurements include Gwinnett County Board of Commissioners' IWQ 140229 requesting approximately 1,062 cases of shelf-stable food items including canned vegetables and proteins, due October 19, 2026 (IFB); Oregon Department of Corrections' canned fruit applesauce ITB S-29100-00017453 for 4,760 cases, bids due July 31, 2026; Texas HHSC's IFB HHS0017449 for food and consumable products at El Paso State Supported Living Center, proposals due July 13, 2026, with prior-year spend of $1.5 million; and Texas TDCJ's cafeteria food products IFB 304T-26-300CF covering approximately 382 line items with response deadline extended to May 4, 2026. The code itself shows limited standalone procurement demand and is most relevant to firms supplying institutional food service through larger commodity aggregates rather than as a discrete, specialty product line.