UNSPSC 50363611: Canned or jarred chardonnay grapes

The variety of wine grapes known as chardonnay grapes that have been canned or jarred for preservation.

UNSPSC 50363611 Canned or jarred chardonnay grapes (Commodity) does not align with the recent state and local procurement activity posted under this code. The source block contains twelve recent opportunities, all soliciting canned and fresh produce, grocery items, and food service supplies—applesauce, dried fruit bars, fresh produce, eggs, and broad food commodity bundles—but no solicitations for chardonnay grapes or wine-related products in any form.

School districts, state correctional facilities, state health and human services agencies, and school nutrition programs dominate the issuing bodies, with repeat activity from the Oregon Department of Corrections (canned applesauce, February and July 2026), Texas Health and Human Services Commission (supplemental food and consumables, February and May 2026), and multiple Georgia school districts (Douglas County, Liberty County, Hancock County, Savannah-Chatham, Muscogee County). Geographic concentration is heaviest in Texas, Georgia, and Oregon, with secondary activity in Missouri (Rockwood School District), Connecticut (Bridgeport), Illinois (state purchasing), and Virginia (Fairfax County Public Schools). Representative recent procurements include the Oregon Department of Corrections ITB S-29100-00017453 for 4,760 cases of canned applesauce due July 31, 2026 (historical price $21.84 per case), the Douglas County School System RFP SN 26-004 for fresh produce and eggs across 30 districts with estimated annual spending of $5.5 million, and the Texas Health and Human Services Commission IFB HHS0016792 for supplemental food and consumables with a maximum potential value of $4.5 million over three years. The code shows strong activity in food service contracting but zero apparent alignment with the nominal scope of canned chardonnay grapes.