UNSPSC 50363606: Canned or jarred carignane grapes

The variety of wine grapes known as carignane grapes that have been canned or jarred for preservation.

UNSPSC 50363606 Canned or jarred carignane grapes (Commodity) does not align with the recent state and local procurement activity recorded under this code. The opportunities posted show a persistent mismatch between the code assignment and the work actually being solicited.

The recent opportunities under this code span canned fruit applesauce (Oregon Department of Corrections, ITB S2910000017453, due July 31, 2026), dried fruit bars and apple crisps (Austin Independent School District, RFP 27RFP004, due July 16, 2026), fresh produce and eggs (Douglas County School System via GEC Buying Cooperative, RFP SN 26-004, due March 4, 2026), food supply and distribution (Douglas County School System, RFP 26-003, due February 18, 2026), and supplemental food and consumables for state hospitals and supported living centers (Texas Health and Human Services Commission, IFB HHS0016792V2, due March 19, 2026). Additional solicitations cover fresh produce for school nutrition programs (Savannah-Chatham County Public School System, Hancock County Board of Education in Georgia, Muscogee County School District, and Liberty County Board of Education), grocery and food products for school districts and state facilities (Fairfax County Public Schools, Rockwood R-VI School District in Missouri, Dallas Independent School District, Bridgeport Board of Education in Connecticut, and State of Georgia), and canned fruit products (multiple ODOC procurements). The issuing bodies are predominantly school districts and state agencies serving corrections, health, and human services facilities, with geographic concentration in Georgia, Texas, Oregon, Missouri, Connecticut, and Virginia. This code shows substantial recent activity but the solicitations uniformly cover broader fruit and vegetable categories—fresh, frozen, canned, and dried—rather than the specific commodity (carignane grapes) nominally assigned to the UNSPSC code. Pursue activity under this code only if carignane grapes or closely related commodity fruits constitute part of a broader produce or food-service response; standalone canned carignane grape opportunities do not appear in recent state and local procurement records.